Author: Boone Brian Gorges

Healthy Living Guide 2023/2024

A Digest on Healthy Eating and Healthy Living “The apple in your hand is the body of the cosmos.” – Thich Nhat Hanh Happy New Year, and welcome to the fourth edition of the Healthy Living Guide! 2023 was an exciting year in the Department of Nutrition, as we celebrated the launch of the Thich […] Continue reading

Healthy Living Guide 2022/2023

A Digest on Healthy Eating and Healthy Living Throughout 2022, food and nutrition were often in the spotlight, perhaps most notably with the White House Conference on Hunger, Nutrition, and Health. The national strategy that emerged from the event (the first of its kind since the original conference in 1969) aims at ending hunger and […] Continue reading

Healthy Living Guide 2021/2022

A Digest on Healthy Eating and Healthy Living Over the course of 2021, many of us continued to adapt to a “new normal,” characterized by a return to some pre-pandemic activities mixed with hobbies or habits that have emerged since 2020’s lockdowns. On the topic of food and eating, according to one U.S. consumer survey […] Continue reading

Seguridad de los alimentos, nutrición, y bienestar durante COVID-19

Esta página se actualizará conforme más información esté disponible. Última actualización: 4 de mayo del 2020. Según navegamos estos tiempos nunca vistos, muchos(as) se preguntan cómo comprar, pedir/ordenar, y preparar alimentos para disminuir la transmisión del nuevo coronavirus. A pesar de que no hay evidencia publicada sobre el contagio de la enfermedad de coronavirus (COVID-19) […] Continue reading

Food safety, nutrition, and wellness during COVID-19

This page will be updated as new information becomes available. Last update: 5.29.20 [En español] As we navigate these unprecedented times, many are wondering how to safely shop, order, and prepare food to minimize transmission of the novel coronavirus. Along with important social distancing practices, this page includes some tips for when you do need […] Continue reading

Always Delicious

In Always Delicious, the cookbook companion to Always Hungry?, Dr. David Ludwig teamed up with Chef Dawn Ludwig to create over 175 delicious and easy-to-make dishes. Featuring  “luscious high fat ingredients, savory proteins, and natural carbohydrates,” these recipes focus on quality ingredients designed to help “conquer cravings, retrain your fat cells, and keep the weight off permanently.” Interested in […] Continue reading

Precision Nutrition and Type 2 Diabetes Management: Is It Ready for Prime Time?

When it comes to the prevention and management of type 2 diabetes, a combination of regular exercise, maintaining a healthy body weight, and following evidenced-based dietary recommendations remains sound guidance for the general population. However, in combination with recent technological advances, the emerging field of precision nutrition offers a novel approach to tailor prevention and treatment […] Continue reading